New York, United States, May 2025 — According to the latest research conducted by Straits Research, the Global Halal Meat Market is expected to witness robust growth over the coming years. The market, which was valued at USD 934.81 billion in 2024, is projected to reach an impressive USD 1777.3 billion by 2033, expanding at a CAGR of 7.4% during the forecast period (2025–2033). This steady expansion is attributed to increasing awareness about halal certification, rising disposable incomes, and an expanding global Muslim population.
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Market Scope and Research Methodology
The scope of the Halal Meat Market study covers an in-depth analysis of market trends, growth factors, restraints, and opportunities across various regions and segments. The research methodology incorporates both primary and secondary data collection techniques. Primary research includes interviews with industry experts, halal certification authorities, and end-users, while secondary research involves analyzing data from reliable sources such as market databases, government reports, and scholarly articles.
Forecasts are based on historical trends, market dynamics, and advanced modeling techniques to provide a comprehensive outlook on future developments in the global halal meat industry.
Regional Insights
Asia-Pacific: Market Leader
Asia-Pacific currently dominates the global halal meat market and is anticipated to maintain this position throughout the forecast period, growing at a CAGR of 6.4%. South Asian nations such as Indonesia, India, Malaysia, and Thailand significantly contribute to the regional market due to their large Muslim populations. In India, the Muslim population is expected to reach over 310 million by 2050, potentially making it the country with the largest Muslim population in the world.
Additionally, the increasing popularity of halal meat among non-Muslims—thanks to its health and hygiene attributes—is further driving regional growth. Governments in Indonesia and Malaysia are investing heavily in halal industry infrastructure, adding momentum to the market.
Europe: Rapidly Expanding
Europe represents the second-largest market for halal meat. The continent's Muslim population is expected to increase from 44.1 million in 2010 to 58.2 million by 2030. Growing cultural awareness and identity among European Muslims have boosted demand for certified halal meat products. Retail chains and restaurants are increasingly accommodating this demand by offering halal-certified options.
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Market Segmentation
By Nature
Organic Halal Meat
Conventional Halal Meat
By Product
Fresh Food
Processed Food
By End-User
Households
Food Service Industry
Institutional
Others
Key Players in the Halal Meat Market
Carrefour SA
Nestlé SA
Isla Delice
Tahira Foods Ltd.
Tesco plc
Tariq Halal
Pure Ingredients
Midamar Corporation
Crescent Foods
Agro-Farma Inc.
Brahim's Holding
Sadia
Khazan Meat Factory
Thomas Foods International
Al Islami Foods
Conclusion
The global halal meat market is set for significant growth, fueled by increasing religious adherence, demographic trends, and rising health awareness. With more consumers opting for certified and ethical food products, the halal meat industry is well-positioned for sustainable expansion. Technological advancements, strategic investments, and evolving consumer behaviors are expected to further strengthen market dynamics across regions.
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